Gratinerede mushrooms with Pesto
SidesCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Gratinerede mushrooms with Pesto
| 0.5 | dl | Pesto |
| 100 | g | Grated cheese |
| 2 | tbsp | Oil |
| 500 | g | Mushroom |
Instructions for Gratinerede mushrooms with Pesto
To prepare the Gratinerede mushrooms with Pesto recipe, please follow these instructions:
Mushrooms, cleaned.
Saute the halved mushrooms FRY in hot oil until they are golden.
Pestoen be turned around in the mushrooms, and then poured in a baking dish.
Sprinkle the grated cheese over and then cakes in the oven at 200 gr.
The cheese should be melted and lightly golden, which is equivalent to approximately 10 minutes.
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