Great-Bread

Ingredients for Great-Bread

Instructions for Great-Bread

To prepare the Great-Bread recipe, please follow these instructions:

Whipped cream and water lunes may take warm water and mix the cream in the yeast, dissolve in the warm liquid. Add the other things and chop the dough well.
And let the dough rest for a 1/2 hour portion the dough in 3 and roll them into balls that rest for 15 minutes before baking bread. Brush with egg and raise for about 45 minutes with a wet cloth. Put the oven in a brush with egg again and cut 4-5 slices along baking at 175 hot air 200 alm oven for 25 minutes.


tips:
Egg for brushing 1 egg 250g water little salt whipped together