Green pie
Desserts (patisserie)Cook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Green pie
| Food coloring (green) | ||
| Rum to taste | ||
| 1 | Egg yolk | |
| 1.5 | dl | Water |
| 3 | Brown pie bottoms | |
| 30 | g | Wheat flour |
| 90 | g | Icing sugar |
| 90 | g | Butter |
Instructions for Green pie
To prepare the Green pie recipe, please follow these instructions:
Flour and water warmed up, stir, allow to cool. Butter, sugar and egg white stir. Gather for last and season with rum and food coloring are added in the appropriate amount. The cream smørres on bottoms, all 3 are added together and the upper layers with cream sprinkled with sugar granules for garnish. Like to be made the day before use. Be made cool.
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