Grove birthday buns
Bread, buns & biscuitsCook time: 0 min.
Servings: 20 pcs
Servings: 20 pcs
Ingredients for Grove birthday buns
| optional | 2 tsp. sugar | |
| 0.5 | dl | Lukewarm water |
| 1.5 | dl | Cold water |
| 1.5 | tsp | Salt |
| 100 | g | Coarse wheat flour |
| 2 | Eggs | |
| 400 | g | Wheat flour |
| 50 | g | Yeast |
| 70 | g | Oil |
Instructions for Grove birthday buns
To prepare the Grove birthday buns recipe, please follow these instructions:
Udrør the yeast in lukewarm water. Mix oil and water in another bowl. Pour the mixture of oil and water together with the udrørte yeast. Add the other ingredients (wheat flour is mixed in with the dough feels good). Knead it well together. Style dough to uplift in a warm place for 30 minutes.
Knead the dough through again, and form it into buns.
After raising on a plate for 15 minutes the oven turns on at 225 degrees C, and buns brushed with skim milk.
To bake 12-15 my middle in the oven.
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