Guacomole

Ingredients for Guacomole

Instructions for Guacomole

To prepare the Guacomole recipe, please follow these instructions:

The mature avocados are made clear. Peel is removed and stone is taken (but saved).

Avocado mashed in a bowl.

Chili chopped, chopped tomatoes and garlic pressed. Mix in avocados (remember as much of the juice as possible from the tomatoes).

Then add a little salt and lemon juice to taste.

Mixed.

When the guacomole is ready, put the avocado into the bottom of the bowl. Then put on the refrigerator. Avocadosten helps extend the shelf life.