Halloween ghosts (easy)
CandyCook time: 0 min.
Servings: 5
Servings: 5
Ingredients for Halloween ghosts (easy)
| Food sticks | ||
| 0.25 | bag | Dark chocolate |
| 1 | bag | White chocolate |
Instructions for Halloween ghosts (easy)
To prepare the Halloween ghosts (easy) recipe, please follow these instructions:
Melt the white chocolate. Take a baking sheet and put baking paper on. With a spoon, take some white chocolate onto the baking paper and shape it like a ghost. Put the stick on the ghost and cover it with some extra chocolate. Draw mouth and eyes with a little melted chocolate. Put them in the freezer for 5-10 minutes.
Good fortune and halloween!
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