Ham in wok with nectarines

Name: Ham in wok with nectarines
Yield: 4
Ingredients: 1 pinch Cayenne pepper; 1 tbsp Oil; 1 tsp Soy; 1 tsp Ground ginger; 1 1/2"2 dl Water; 1/2 Cucumber; 1/2 Yellow bell pepper; 1/2 dl Concentrated orange or Peach juice; 1/2 Red bell pepper; 100 g Sugar peas; 2 Nectarines; 4 Spring onions; 4 New carrots; 400 g Cooked ham

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Ham in wok with nectarines

1	pinch	Cayenne pepper
1	tbsp	Oil
1	tsp	Soy
1	tsp	Ground ginger
1 1/2"2	dl	Water
1/2		Cucumber
1/2		Yellow bell pepper
1/2	dl	Concentrated orange or Peach juice
1/2		Red bell pepper
100	g	Sugar peas
2		Nectarines
4		Spring onions
4		New carrots
400	g	Cooked ham

Instructions for Ham in wok with nectarines

To prepare the Ham in wok with nectarines recipe, please follow these instructions:

Remove excess fat from the ham and cut the meat into thin strips.

Remove the kernels from the nectarines and cut the fruit meat into smaller pieces.

Clean and rinse the vegetables and cut them into strips.

Whip all the ingredients for the sauce together.

Warm the oil in a wok. Quickly cook the vegetables, the ham and the nectarines while stirring. Beware! The vegetables must not be soft. Pour the sauce over and let it boil for a few minutes.

Ham in wok with nectarines

Ingredients for Ham in wok with nectarines

Instructions for Ham in wok with nectarines

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