Hamburgerryg in dish

Ingredients for Hamburgerryg in dish

Instructions for Hamburgerryg in dish

To prepare the Hamburgerryg in dish recipe, please follow these instructions:

The porridge is cut well, rinsed and placed at the bottom of an ovenproof dish. Come over the hamburger back and season with a little pepper, pour the broth on.

Cover with tomato slices and cheese slices, sprinkle some peppers over. Place the dish in the oven at 200 degrees C. alm. Oven for approx. 40 minutes until the vegetables are tender.

serving:
It is suggested that the dish is served with steamed peas and carrots. This is done as follows:
Cook the carrots with a little salt and 1 teaspoon. Sugar, heat the deep-frozen peas, put on a dish and sprinkle a little parsley over.