Hamke Florentiner

Name: Hamke Florentiner
Yield: 4
Ingredients: Nutmeg; Pepper; Salt; Mustard; Butter; 0.5 package Frozen spinach in whole leaves; 1 Hard boiled eggs; 1 tbsp Wheat flour; 1.5 dl Coffee cream; 2 tbsp Grated Parmesan cheese; 4 slices Form bread; 4 slices Cooked or smoked ham

Appetizers

Cook time: 0 min.
Servings: 4

Ingredients for Hamke Florentiner

		Nutmeg
		Pepper
		Salt
		Mustard
		Butter
0.5	package	Frozen spinach in whole leaves
1		Hard boiled eggs
1	tbsp	Wheat flour
1.5	dl	Coffee cream
2	tbsp	Grated Parmesan cheese
4	slices	Form bread
4	slices	Cooked or smoked ham

Instructions for Hamke Florentiner

To prepare the Hamke Florentiner recipe, please follow these instructions:

Sprinkle the spinach into a sieve or directly into a saucepan with 1 tablespoon. Butter over fairly strong heat so that excess moisture evaporates. Boil a stew of 1 tbsp. Melted butter, flour and cream. Season with unsweetened mustard, stir in chopped hard boiled egg and add salt and pepper to taste. Put spinach on the bread slices and sprinkle some salt, pepper and grated muskat. Lay the hamster strips over and cover with the stew that is sprinkled with grated Parmesan cheese. Gratin at 250 ° on the center of the oven until everything is warm and the surface light golden.

Hamke Florentiner

Ingredients for Hamke Florentiner

Instructions for Hamke Florentiner

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