Hams in chili sauce

Ingredients for Hams in chili sauce

Instructions for Hams in chili sauce

To prepare the Hams in chili sauce recipe, please follow these instructions:

Hamburgerrygen cut into slices approximately 1 cm. Chanpignonerne cleaned and cut into four pieces.
The peppers cleaned and cut into strips.
Piskefløden whipped into whipped cream and mix with chilisacuce at will.
The meat is placed in a baking dish and cover with mushrooms, peppers and tomatoes.
Whipped cream poured over the vegetables.
The dish into a preheated oven at 200 degrees for about 40 min.
without lid.
Serve with cooked rice.