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Havregryns beads

Various
Cook time: 0 min.
Servings: 1

Ingredients for Havregryns beads

The reef must be from ½ Orange
2tbspCream
50gSoft butter
65gSugar
90gOatmeal

Instructions for Havregryns beads

To prepare the Havregryns beads recipe, please follow these instructions:

Mix oatmeal, sugar, raisin and orange peel in a bowl.

Add soft butter and cream and stir together quickly. Shape for small balls that are put on a plate and put in a refrigerator until they are hard and firm.

Store in a can with lid in the refrigerator.


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