Heavy chocolate cake
Cakes in formCook time: 0 min.
Servings: 10 portion(s)
Servings: 10 portion(s)
Ingredients for Heavy chocolate cake
| 1 | tsp | Baking soda |
| 1 | tsp | Vanilla powder |
| 200 | g | Cocoa powder |
| 200 | g | Butter (melted) |
| 3 | dl | Milk |
| 300 | g | Sugar |
| 350 | g | Wheat flour |
| 5 | Eggs |
Instructions for Heavy chocolate cake
To prepare the Heavy chocolate cake recipe, please follow these instructions:
Turn on the oven at 170 degrees.
Melt the butter in a small saucepan came so the eggs in a large plastic bowl came so the melted butter in the milk in and whip it came so along came as cocoa powder and baking powder and vanilla powder in and whip pour so the flour in and whip.
The cake should have about 30 minutes
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