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Hedgehog cake

Cakes in form
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Hedgehog cake

Icing sugar
0.5tspBaking soda
1cupWheat flour
1cupPotato flour
50gPeeled almonds

Instructions for Hedgehog cake

To prepare the Hedgehog cake recipe, please follow these instructions:

Eggs and sugar whisked over steam. Potato flour, flour and baking powder stirred cautious in.

Bake in sandkage form at 150 degrees C for it to finish.

Butter cream: Margerine, icing sugar and egg is stirred together.

The cake split and butter cream lubricated in then the cake along connector smyttede. place almonds in the cake and butter butter cream around the cake.