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Home-style gravy

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Home-style gravy

1000gSmoked bacon
3tbspWheat flour
3-4Large onion

Instructions for Home-style gravy

To prepare the Home-style gravy recipe, please follow these instructions:

Cut the bacon and onion into cubes. Start with to get the bacon in a dry frying pan. Let it cook about 5 min. Add onion to it all is golden. The flour sprinkled over and add the milk all at once. Who touched. More milk may be added. Season with pepper.

Served potatoes or mashed potatoes and not forgetting the beetroot. Bon appetite