Homemade burgers

Ingredients for Homemade burgers

Instructions for Homemade burgers

To prepare the Homemade burgers recipe, please follow these instructions:

Form 10 large and flat patties (should be slightly larger than the burger bread roll) season with salt and pepper.

Cut the iceberg into thin strips. Slice the cucumber and tomato into thin slices. Chop the onions very fine. Grate bacon brittle on the forehead and hug it into smaller pieces.

Let the Pan get good hot and fry the steaks without fat so a few minutes on each side. Put them in a serving dish and keep warm.

LUN loaves in the oven and keep warm.

Came the various ingredients on small plates and bowls and style it all on the table. And then it's just about to create its own hj. made burger.

A hit for children but also us adults.