Homemade mustard
SidesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Homemade mustard
| optional | A little salt | |
| 1 | cup | Raw apple cider vinegar (can be bought at the Coop) |
| 1 | cup | Water |
| 100 | g | Yellow mustard seeds |
Instructions for Homemade mustard
To prepare the Homemade mustard recipe, please follow these instructions:
You take a bag (100g) of yellow mustard seed, and soak them for 1-2 hours, take care of the swells very much.
They are blended with 1 cup of raw apple cider vinegar (can be bought in use) and 1 cup of water, possibly. A little salty. So you have mustard, which is perfect in oil vinegar dressing.
It will be a fairly large portion, which holds approx. one month.
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