Homemade tomato soup
SoupsCook time: 0 min.
Servings: 2
Servings: 2
Ingredients for Homemade tomato soup
| Mussels prawns or fish balls to sprinkle | ||
| Paprika | ||
| Pepper | ||
| optional | Red chili pepper | |
| Salt | ||
| 1 | bundle | Spring onions |
| 1 | clove | Garlic |
| 1 | dl | Whipped cream |
| 1 | Red bell pepper | |
| 2 | can | Chopped tomatoes, canned |
| 4 | dl | Chicken broth |
Instructions for Homemade tomato soup
To prepare the Homemade tomato soup recipe, please follow these instructions:
Pour the chopped tomatoes into a pan together with the cut spring onions, squeezed garlic, diced peppers and possibly. A little finely chopped chilli. Add broth and let the soup cook for a little while 15 minutes.
Pour the cream, let it boil again and taste the soup with salt, pepper and peppers.
Sprinkle with mussels, prawns or fishballs and serve the soup with warm bread.
tips:
Beware of chili - it is very strong. Do not touch the eyes or mouth if you have chili on your fingers.
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