Honingkager 02

Ingredients for Honingkager 02

Instructions for Honingkager 02

To prepare the Honingkager 02 recipe, please follow these instructions:

1. Brown sugar, honey and butter/margerine warmed in a pan until the sugar is completely melted.
2. The pot is taken from the heat and the mixture is cooled.
3. Soda and spices sifted together with most of the flour in a bowl and stir in the cooled blandig.
4. Dough kneaded well through, after which the udrules in ½-1 cm. thickness of melstrøet table.
5. Set/cut as hearts.
6. Put in the preheated oven and bake about 10 min at 200 degrees.
7. Should the cakes be hung up, made that hole in them immediately after the baking process. the cakes cooled and decorating with icing.

Tips:
It is a good idea to make pasties thick otherwise they are VERY tough ... !! Just before you destroy your teeth if they are too thin.