Hot Bunny bread
AppetizersCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Hot Bunny bread
| a little | Lemon juice | |
| Boiled or fried rabbit meat | ||
| Paprika | ||
| Salt | ||
| 150 | g | Mayonnaise |
| 2 | Egg whites | |
| 4 | slices | Form franskbrød |
Instructions for Hot Bunny bread
To prepare the Hot Bunny bread recipe, please follow these instructions:
A residual boiled or fried rabbit meat is pulverized and put 4 slices form franskbrød, seasoned with salt and paprika. 150 g mayonnaise stirred with a little lemon juice. 2 stiftpiskede egg whites be turned cautious in-a little at a time. The airy mass distributed over rabbit meat. Put the loaves in the oven at 180 degrees for about 15 minutes, or until they have been given a golden brown color.
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