Hulda's apple pie
Bread, buns & biscuitsCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Hulda's apple pie
| optional | Cinnamon | |
| 1 | tsp | Vanilla sugar |
| 1.5 | tsp | Baking soda |
| 100 | g | Wheat flour |
| 100 | g | Butter |
| 150 | g | Sugar |
| 3 | Eggs | |
| 3-4 | Apples peeled and grof trevne | |
| 50 | g | Potato flour |
Instructions for Hulda's apple pie
To prepare the Hulda's apple pie recipe, please follow these instructions:
Butter and sugar are stirred well. The egg yolks are added one at a time. Potato flour, wheat flour and baking powder are mixed and reversed. The egg whites are whipped stiff and turned in. Comes in a greased spring form. Put the ripened apples over, sprinkle with sugar, if necessary. Mixed with cinnamon and vanilla. Bake approx. 3/4 hour at 180C. The cake is suitable for freezing.
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