Ice cream for diabetikerer
Desserts (cold)Cook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Ice cream for diabetikerer
| Sweetener | ||
| Vanilla | ||
| 1 | Egg yolk past | |
| 1 | Egg white past | |
| 1 | dl | Whipped cream |
| 25 | g | Fruit |
Instructions for Ice cream for diabetikerer
To prepare the Ice cream for diabetikerer recipe, please follow these instructions:
Piskefløden whipped into foam. Egg yolk whisked with vanillekorn and ½ TSP. sweetener. Cream foam are added and finally the whipped egg white (can be dispensed with, but then will be donated unit less).
The ice can be mixed with Strawberry slices or candied orange peel or mandarin pieces.
The ice cream place in a form and be frozen during the 3-4 hours in the cooling community freezer compartment.
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