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Desserts (cold)
Cook time: 0 min.
Servings: 5 portion(s)

Ingredients for Isbakum

10dlVanilla ice cream
100gDark chocolate
2tspVanilla sugar
3tbspStrawberry Jam

Instructions for Isbakum

To prepare the Isbakum recipe, please follow these instructions:

The chocolate is melted in a water bath. The ice is cut into 5 slices. Then mix the jam with vanilla sugar. The mixture is poured onto the ice discs. When done, pour the chocolate upstairs.

It is a good idea to server ice cream bowl with whipped cream.