Jamaica marinated Ham with rice

Name: Jamaica marinated Ham with rice
Yield: 2 portion(s)
Ingredients: Oil for frying; Pepper; Salt; 0.5 Iceberg lettuce into strips; 1 Jamacaimarineret ham (approx. 700 g) the rest of the ham is saved for Monday; 1 Lime juice thereof; 120 g Basmati rice; 2 Carrots into small cubes; 3 tsp Brown sugar; 4 stems Pale celery into small cubes

Mains

Cook time: 0 min.
Servings: 2 portion(s)

Ingredients for Jamaica marinated Ham with rice

		Oil for frying
		Pepper
		Salt
0.5		Iceberg lettuce into strips
1		Jamacaimarineret ham (approx. 700 g) the rest of the ham is saved for Monday
1		Lime juice thereof
120	g	Basmati rice
2		Carrots into small cubes
3	tsp	Brown sugar
4	stems	Pale celery into small cubes

Instructions for Jamaica marinated Ham with rice

To prepare the Jamaica marinated Ham with rice recipe, please follow these instructions:

The ham is heated in its own bag for approx. 30 min. don't bulder Cook. Meanwhile boil the rice tender. Sauté the vegetables in oil and add the rice. Season to taste with brown sugar, lime, salt and pepper. Before serving mix the salad from risblandingen.

Jamaica marinated Ham with rice

Ingredients for Jamaica marinated Ham with rice

Instructions for Jamaica marinated Ham with rice

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