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Kahlúa ice cream

Desserts (cold)
Kahlúa ice cream Kahlúa ice cream

Servings: 1 portion(s)

Ingredients

1 dl Kahlúa
150 g Sugar
2-3 tbsp NESCAFÉ
3 Eggs
5 dl Whipped cream

Instructions

To prepare the Kahlúa ice cream recipe, please follow these instructions:

Whip the whole egg very well with the sugar - use electric whips. Taste with Nescafé and Kahlua, whip the cream stiff and turn the whipped cream into the eggshell. Freeze the ice for at least 8 hours.

Accessories:
Fresh fruit, especially kiwi, is good for ice


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