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Karamelis

Desserts (cold)
Cook time: 0 min.
Servings: 1

Ingredients for Karamelis

10dlCoffee cream
200gCane sugar

Instructions for Karamelis

To prepare the Karamelis recipe, please follow these instructions:

Caramelize the sugar into a pan and cook it with the cream. Freeze it afterwards in the ice maker following its instructions. If you have no machine, the mass is placed in a freezer bowl and put in the freezer. Remember to whip in it with half an hour's interval. Alternatively you can purchase ice cream from the merchant. Vanilleis also suits excellent.