Katrines apple pie

Name: Katrines apple pie
Yield: 1 portion(s)
Ingredients: 1 Apple; 1/2 tsp Baking soda; 1/2 tsp Ground ginger; 175 g Atwel; 2 tsp Cinnamon; 2 tbsp Sweetener; 2 tsp Vanilla sugar; 200 g Margarine; 215 g Wheat flour; 3-4 Eggs

Cakes

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Katrines apple pie

1		Apple
1/2	tsp	Baking soda
1/2	tsp	Ground ginger
175	g	Atwel
2	tsp	Cinnamon
2	tbsp	Sweetener
2	tsp	Vanilla sugar
200	g	Margarine
215	g	Wheat flour
3-4		Eggs

Instructions for Katrines apple pie

To prepare the Katrines apple pie recipe, please follow these instructions:

Stir atwel, flour, cinnamon, vanilla, baking soda and stewed ginger together. Stir the margarine softly into another bowl, add one after the eggs in the margarine. Gently stir the flour mixture in the margarine gradually. Peel the apple and cut it into the tern without chin. Bake at 180 degrees for 45 minutes

Katrines apple pie

Ingredients for Katrines apple pie

Instructions for Katrines apple pie

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