Kikler's Nordic Frikadeller

Name: Kikler's Nordic Frikadeller
Yield: 4
Ingredients: 0.5 dl Oatmeal; 0.5 tsp Sugar; 1 tsp Vinegar; 1 tbsp Wholemeal rye flour; 1 tsp Black peper; 1.5 dl Milk (preferably whole milk); 1-2 tsp Salt; 2 Eggs; 3 tbsp Wheat flour; 500 g Minced veal and pork

Various

Cook time: 0 min.
Servings: 4

Ingredients for Kikler's Nordic Frikadeller

0.5	dl	Oatmeal
0.5	tsp	Sugar
1	tsp	Vinegar
1	tbsp	Wholemeal rye flour
1	tsp	Black peper
1.5	dl	Milk (preferably whole milk)
1-2	tsp	Salt
2		Eggs
3	tbsp	Wheat flour
500	g	Minced veal and pork

Instructions for Kikler's Nordic Frikadeller

To prepare the Kikler's Nordic Frikadeller recipe, please follow these instructions:

Ingredients are mixed and stirred thoroughly. Leave the dad to rest for 1-2 hours. Thoroughly touch. Add if necessary. More milk if the father is not lind enough after the rest period. Of course, of course, steal!

tips:
Lovely sharing with lots of dietary fiber. Important that it is calf / pork and not pure pig unless it is 100 percent ham.

Kikler's Nordic Frikadeller

Ingredients for Kikler's Nordic Frikadeller

Instructions for Kikler's Nordic Frikadeller

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