Klas late hour cake

Ingredients for Klas late hour cake

Instructions for Klas late hour cake

To prepare the Klas late hour cake recipe, please follow these instructions:

BAKING TIME: approx. 60 minutes at 170 DEGREES
Stir in butter and sugar well. Add the eggs one at a time, and stir the batter well in between. and stir it into the batter alternately with the milk. pour the batter into a small buttered baking pan (25 + 30 cm), and behind the cake at the bottom of the oven. the cake can be connected together with butter cream

Pipe icing and water together, and whip the soft butter in the glaze, little by little.