Knee bread 04

Name: Knee bread 04
Yield: 20 pcs
Ingredients: 0.75 dl Oil; 1 dl Oatmeal; 1 dl Flax seed; 1 dl Sesame seeds; 1 dl Sunflower kernels; 1-1.5 dl Water; 2 tsp Baking soda; 2 tsp Salt; 3.5 dl Wheat flour or spelt flour

Bread, buns & biscuits

Cook time: 0 min.
Servings: 20 pcs

Ingredients for Knee bread 04

0.75	dl	Oil
1	dl	Oatmeal
1	dl	Flax seed
1	dl	Sesame seeds
1	dl	Sunflower kernels
1-1.5	dl	Water
2	tsp	Baking soda
2	tsp	Salt
3.5	dl	Wheat flour or spelt flour

Instructions for Knee bread 04

To prepare the Knee bread 04 recipe, please follow these instructions:

Turn on the oven at 200 degrees (175 hot air)

Mix all ingredients in a bowl of near water

Add water (1 tbsp at a time). The dough is kneaded until it is firm and continuous. It must not stick

Divide the dough into two pieces and roll each piece flat between two pieces of baking paper

Cut the dough to the desired size

Bake them for 15-20 minutes until they are golden.

tips:
Energy per. Piece: 320 kJ / 75 kcal. Energy distribution: Protein: 8% Fat: 57% Carbohydrate: 25%

Knee bread 04

Ingredients for Knee bread 04

Instructions for Knee bread 04

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