Krydderurtefiskefrikadeller

Ingredients for Krydderurtefiskefrikadeller

Instructions for Krydderurtefiskefrikadeller

To prepare the Krydderurtefiskefrikadeller recipe, please follow these instructions:

The fish meat mixes coolly in a food processor with the salt. Add 1 egg at a time while the food processor is running around. Stop and add wheat flour, herbs, pepper, capers and fried lemon peel. Run again while pouring the cream into a thin beam. The fathers are shaped with a spoon (dipped in hot water). Place the dough on a baking sheet and bake in the oven for 10 minutes. At 120 degrees. Then they are grilled on the grill. Serve with a good coarse bell peel and possibly on tart with grilled chilli sauce (eg chorizo) between.

tips:
Serve a salad of very thin carrot rods with a little nut oil, lime juice, dill, salt and pepper.