Kyllinqevinqer with salsa

Name: Kyllinqevinqer with salsa
Yield: 4
Ingredients: optional 1 fresh chilli; Pepper; Salt; 0.5 bottle Barbecue sauce; 0.5 glass Red pepper in oil (150 g); 1 clove Garlic; 1 Onion; 1-2 tbsp Balsamic vinegar; 150 g Corn kernels (frozen or tinned); 2-3 tbsp Olive oil; 500 g Kylingevinqer

Lunch

Cook time: 0 min.
Servings: 4

Ingredients for Kyllinqevinqer with salsa

	optional	1 fresh chilli
		Pepper
		Salt
0.5	bottle	Barbecue sauce
0.5	glass	Red pepper in oil (150 g)
1	clove	Garlic
1		Onion
1-2	tbsp	Balsamic vinegar
150	g	Corn kernels (frozen or tinned)
2-3	tbsp	Olive oil
500	g	Kylingevinqer

Instructions for Kyllinqevinqer with salsa

To prepare the Kyllinqevinqer with salsa recipe, please follow these instructions:

Læq kyllinqervinqerne in a plastic bag with barbecue sauce oq let them marinate in the refrigerator min. in time.
Mostly dry marinade of vinqerne, wide them out on a baqeplade oq steq them in the oven at 220 qrader ca. 20 min.
Cut red pepper into cubes oq mix with finely chopped løq oq hvidløq oq øviqe the inqredienser for a salsa, are served to.

Kyllinqevinqer with salsa

Ingredients for Kyllinqevinqer with salsa

Instructions for Kyllinqevinqer with salsa

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