Find recipes from the World's Cookbook - Wocobook www.wocobook.com
print favorite

Løgmarmelade 02

Sides
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Løgmarmelade 02

Pepper
Salt
Large sprig thyme
100gButter/olive oil
2Bay leaves
2dlSherry or balsamic vinegar
2000gOnion
3tbspDark sugar

Instructions for Løgmarmelade 02

To prepare the Løgmarmelade 02 recipe, please follow these instructions:

Arrow the onions and cut them into cubes or slices. Brown onions in butter. When the ergrundigt brunet met the vinegar, sugar and spices in and screwed down at the lowest heat. Let the onions simmer for is is completely marmeladeafgtige, cool off and store in the refrigerator. If they are cooked long enough holding it for many weeks.

Tips:
Eat them as fried onions, on sausage and cold cuts with coarse salt, for beef, for cold meats, ham, or which flavor of stews, pasta sauces and soups.