Laksepie

Ingredients for Laksepie

Instructions for Laksepie

To prepare the Laksepie recipe, please follow these instructions:

Peel the potatoes, cut into smaller pieces and cook them.
Row the carrots directly into a refractory dish and spread it on the bottom.
Peel the skull of lemon and sprinkle it over the carrots.
Sprinkle chili over.
Cut the salmon into mundane pieces and spread them on top.
Sprinkle some oil over it.
Sprinkle salt and pepper over.
When the potatoes are cooked, the water is poured.
The potatoes are made into mashed potatoes with milk, salt and pepper.
The mashed potatoes are spread over the salmon.
Cheddar cheese is spread over the bog.
Bake in a 200 degree hot (ordinary) oven for about 40 minutes.