Lamb in curry 03

Ingredients for Lamb in curry 03

Instructions for Lamb in curry 03

To prepare the Lamb in curry 03 recipe, please follow these instructions:

Cut the meat into relatively large cubes. Roll the onions and chop them nicely.

Heat the oil in a saucepan and brown the meat well on all sides. Add the onions, add salt, curry and chilli powder and simmer for 3 minutes with stirring. Squeeze the stuffed garlic clove into the pan. Add laurel leaves and peeled tomatoes plus the juice from the tomatoes.

Tear the lemon of the lemon and put the crushed lemon shale in the dish with the juice of the half lemon. Pour so much broth in that the meat is richly covered and let it all spin for low heat for 45 minutes.

In addition, loose rice and mangochutney match.