Lamb tomatoes

Ingredients for Lamb tomatoes

Instructions for Lamb tomatoes

To prepare the Lamb tomatoes recipe, please follow these instructions:

4 medium tomatoes are poured, sprinkle inside with salt and pepper and fill with a father of 100 g. Chopped lamb, ½ dl. Cream, 1 small finely chopped onion, 1 small finely chopped garlic. 1 nip oregano, lettuce and pepper. Place in an oil-fried ovenproof dish, sprinkle with a little rasp or fried parmesan cheese, drizzle with a little oil and place in a 180 degree hot oven for approx. 45 minutes.