Lasange 03

Ingredients for Lasange 03

Instructions for Lasange 03

To prepare the Lasange 03 recipe, please follow these instructions:

1.
turn on the oven (250 degrees.)
2.
chop the onions and sauté them.
3.
put the meat in the Pan and let it Brown.
4.
put boulion down with a little water.
5.
best of the chopped tometer in mixture.
6.
Click hvidløgen/if you have garlic stutters so use it.
7.
Cruiser with origano and paprika and season, if it does not taste like enough so to be there a little more in.
8.
season with salt and pepper.
(9.)
If it is still not enough, came more boulion in taste.

Tips:
If there is anything left over, it can be made in the refrigerator and eaten the day after ... (take you not by the language and the. is 14 and it is the first time I write a recipe off..)