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Lasange m gulerodsalat

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Lasange m gulerodsalat

Sea salt
White pepper
Grated nutmeg
The juice from an orange
1Large grated carrot
140gConcentrated tomato puree
2stemsCelery diced
2dlVegetable stock
2Chopped onions
2canChopped tomatoes
2cloveCrushed garlic
20gButter or margarine
200gGrated cheese
250-300gPrecooked lasagna sheets
3tbspWheat flour
5Large finely grated carrots
500gMinced beef
6dlSemi-skimmed milk

Instructions for Lasange m gulerodsalat

To prepare the Lasange m gulerodsalat recipe, please follow these instructions:

Saute the onion and meat in a pan. Add the remaining ingredients. Cook the sauce over a low heat for 10 minutes Melt fat to bechamelsovsen. Whisk the flour in. add milk during whipping. Cook 5 min. to taste with salt, pepper and nutmeg. Put meat sauce, lasagna sheets and bechamel sauce layered in a small baking pan. Cakes with grated cheese Put the dish in the oven at 200 ° for approx. 40 min. Serve with carrot salad