Leaf Cake II
CakesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Leaf Cake II
| Green food coloring at will | ||
| Butter for greasing of baking pan | ||
| 1 | tsp | Baking soda dissolved in 1 dl water |
| 300 | g | Wheat flour |
| 4 | Eggs | |
| 400 | g | Butter or margarine |
| 500 | g | Sugar |
Instructions for Leaf Cake II
To prepare the Leaf Cake II recipe, please follow these instructions:
Sugar and butter is stirred white, eggs are added one at a time, and then flour and stir into the dough at the wetness shift. The batter is poured into a greased baking pan and bake at 200 gr in about 30 mins
Cake decorating with pålægschokolade which can then be put on the cake right after it has come out of the oven.
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