Lemming tonnes

Ingredients for Lemming tonnes

Instructions for Lemming tonnes

To prepare the Lemming tonnes recipe, please follow these instructions:

Dough: Mix flour, sugar, egg-, and melted butter in a bowl, whisk in 3 min and add the baking powder
-Behind in the square for at 190 degrees for about 15-20 my.
-When the cake is cold, cut it into square pieces ca. 8 x 8 cm.

Glaze:-Mix butter, cocoa and boiling water, add icing sugar and vaniliesukker.
-Dip the cake pieces in chocolate mixture and then roll them in coconut
-Must dry for 30 min

Tips:
It gets really messed up for the roll cake strips in the glaze, but it's all worth it when you taste the finished result.