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Lentil soup (red lentils)

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Lentil soup (red lentils)

a littleOlive oil
1canChopped tomatoes
1lChicken broth
1glassWhite wine
1tspGround coriander
1tspGround cumin
1Large onion
200gRed lentils

Instructions for Lentil soup (red lentils)

To prepare the Lentil soup (red lentils) recipe, please follow these instructions:

Rinse the lentils thoroughly and let them drain.

Chop onion and Chili, and grate them in the oil.

Came white wine by, and let it cook almost in, then add the broth, lentils and spices.

Let it all småsimre in a half an hour.

Season with salt and pepper.

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