Lotte's Little Sausagehorn

Ingredients for Lotte's Little Sausagehorn

Instructions for Lotte's Little Sausagehorn

To prepare the Lotte's Little Sausagehorn recipe, please follow these instructions:

Dissolve yeast with salt and sugar.
Bring eggs and whip together.
Melt the margarine and add milk and hot dogs to the melted margarine.
Mix it all and knead with flour until the dough does not stick.

Raises a covered place in mine. 45 minutes.

Peeled through and divided into 6 lumps, rolled completely flat and each slices into 12 pieces, like a pizza.

The sausages roll into the dough, there are sausages in excess, more than one sausage can be put into each corner.

Put on a plate of baking paper and brush with milk or spooned egg.

Bake in a preheated oven at 200 degrees C. alm. Oven on the middle shelf for 15-20 minutes.