Mørbrad India

Name: Mørbrad India
Yield: 4
Ingredients: Pepper; Salt; 1 clove Garlic; 1 tsp Oregano; 2 dl Bouillon; 2 dl Sour cream; 2 Chopped onions; 2 tsp Curry; 2 tbsp Oil; 3 dl Solve rice; 3 tbsp Tomato chili sauce sweet; 50 g Butter; 6 dl Water; 600 g Tenderloin

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Mørbrad India

		Pepper
		Salt
1	clove	Garlic
1	tsp	Oregano
2	dl	Bouillon
2	dl	Sour cream
2		Chopped onions
2	tsp	Curry
2	tbsp	Oil
3	dl	Solve rice
3	tbsp	Tomato chili sauce sweet
50	g	Butter
6	dl	Water
600	g	Tenderloin

Instructions for Mørbrad India

To prepare the Mørbrad India recipe, please follow these instructions:

The breadcrumbs are cut free of obstructions, cut slices of 2 cm. Bench easily with your hand, spice, brune in butter with onion and curry. Stir 10 minutes with tomatchilisovs, boullion, garlic, oregano and cremefraiche.Smages got to possibly with more garlic and curry.

The rice is boiled with oil, water and salt, which may. Can be replaced with tomato juice.

tips:
Give any A raw salad for apples and carrots

Mørbrad India

Ingredients for Mørbrad India

Instructions for Mørbrad India

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