M & M's spice cake

Ingredients for M & M's spice cake

Instructions for M & M's spice cake

To prepare the M & M's spice cake recipe, please follow these instructions:

KAGE: melt butter and syrup in a saucepan.
Mix the other ingredients together in a bowl and pour the hot mixture in.
Stir well.
Pour the dough into an oblong form.
Bake the cake for 40 minutes at 180 degrees (ordinary oven).

PICTURE: Lay 65 g of M & M aside.
Mix the remaining 100 g M & M with the cream and heat it into a pan until the chocolate is completely melted.
Pour it over the cake.
Crush the 65 g M & Ms (eg in a bag of meat hammer) and sprinkle it over the chocolate.