Mackerel biscuits
VariousCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Mackerel biscuits
| 1 | can | Mackerel in tomato |
| 1 | Red Apple | |
| 1 | dl | Water |
| 2 | tbsp | Oil |
| 3-4 | dl | Wheat flour |
Instructions for Mackerel biscuits
To prepare the Mackerel biscuits recipe, please follow these instructions:
Cut the kernel and cut the apple into small tern.
Mix all ingredients.
Roll out the dough and shape it into desired pieces.
Bake at 180 degrees C. alm. Oven for 25 minutes.
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