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Macro cake u. Sugar

Cakes in form
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Macro cake u. Sugar

1tbspAlmond essence
1 1/2tspBaking soda
1-2tspFloating sweet
150gAtwel (substitute for sugar)
20Rusks
200gPlant margarine
375gAtwel
4Egg yolks
4Egg whites (beaten)
400gWheat flour

Instructions for Macro cake u. Sugar

To prepare the Macro cake u. Sugar recipe, please follow these instructions:

Dej: The eggflies are whipped (they must not be cold), Atwel sprinkles for a while while whipping. Flour, melted margarine and baking soda are brought in. Everything is thoroughly stirred together.

Fill: The egg whites are whipped. Atwel drizzles for a while while whipping. Broken twists and manelessness come in, it all is mixed together. Half of the dough is placed in frying pan (40 * 25), half of the filling is put on, then the rest of the dough and the rest of the filling. Bake at 150 degrees for approx. 45-60 min.

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