Marabouboller 02
Bread, buns & biscuitsCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Marabouboller 02
| 1 | kg | Wheat flour |
| 1 | tsp | Cardamom |
| 1 | tsp | Salt |
| 100 | g | Yeast |
| 150 | g | Margarine is melted and lunes with |
| 150 | g | Sugar |
| 7 | dl | Barn whisky (milk) |
Instructions for Marabouboller 02
To prepare the Marabouboller 02 recipe, please follow these instructions:
36 fields of Marabou chocolate
A) Whip it all in a large bowl and stir until the yeast is dissolved
B) Mix in and dough raises for 45 minutes
1. Shape into 30-35 bowls, with 1 piece of chocolate in each.
Raise again for 20 minutes and then baking 180 ° C for 10-12 minutes
tips:
This bowl is good for feast day
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