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Marinated ham skewers with ananasrelish

Mains
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Marinated ham skewers with ananasrelish

A few splashes hot pepper sauce or tabasco
Kebabs
Coarse salt
Oil for brushing
0.5dlFinely chopped red bell pepper
0.5dlFinely minced onions
1dlFinely chopped papaya
1Small finely chopped strong green chili
1tbspLime juice
1-2Peppers in large cubes
1-2Zucchini (Zucchini) sliced
2dlFinely chopped pineapple
2tbspFinely chopped Mint
4tbspOlive oil
600gGive into cubes 2 x 2 cm

Instructions for Marinated ham skewers with ananasrelish

To prepare the Marinated ham skewers with ananasrelish recipe, please follow these instructions:

Mix the ingredients for the marinade. Pat the meat dry and put it in a plastic bag. Pour the marinade in and close the bag. Mariner meat in the refrigerator for 1-2 hours.

Mix the ingredients to relish. Season with salt. Let stand 1 hour at room temperature before serving.

Advantage meat, zucchini and Peppers on barbecue Pikes. Grill skewers ca. 10 minutes. Turn them regularly and brush them with oil. Vegetable skewers with salt and pepper.

Accessories
Salad of several kinds of lettuce leaves. Dressing of 2 ½ part oil and 1 part vinegar, flavored with salt and pepper.

Tips:
Marinated ham skewers are a nice way to summer grilling. Decorative in green and yellow shades and with nice fresh accessories of pineapple.