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Marshmallows 04

Candy
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Marshmallows 04

1dlWater
10gCorn flour
2Pasteurized egg whites
2gSalt
30gIcing sugar
30gMacerated isinglass
50gGlucose
500gSugar

Instructions for Marshmallows 04

To prepare the Marshmallows 04 recipe, please follow these instructions:

boil sugar, water and glucose together, for it is 130 degrees. take bladningen of heat. beat the egg whites until stiff with salted in. stir husblasen in sugar mass and the mass in a thin Jet pour down in æggehvidern, while you'll do krftigt. whip vidre in 7-10 mine, for the mass is tough. pour it in a springform, sprinkled with corn flour and icing sugar. Let it cool in a days time.

Tips:
OBEVARING: put them in tubs mde food parpier between the layers. they should be in stugetempratur. TIP: try to stir food coloring in. Beware: the syrup will be HUGE hot!!!

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