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Mashed potato gratin

Mains
Cook time: 0 min.
Servings: 2 portion(s)

Ingredients for Mashed potato gratin

Pepper
Salt
0.5dlWater
1letterMashed potatoes
1canConcentrated tomato puree
1Small red bell peppers
1Onion
1tspOregano
1tspPaprika
1-2cloveGarlic
200gChopped lean beef

Instructions for Mashed potato gratin

To prepare the Mashed potato gratin recipe, please follow these instructions:

Prepare mashed potatoes according to instructions on package. Do any fats. Chop the onions and slice peberfrugten into strips. Saute the onions in a pan-possibly. with a bit of oil. Add the meat and Brown, this. Add the bell pepper and sauté briefly with. Add the tomato puree, water, pressed garlic, oregano, salt and pepper. Stir and let it småsimre for 5 minutes. Spread half of the kartoffelmosen at the bottom of a deep baking dish or a dish. Advantage over meat mixture. Cover with the rest of the kartoffelmosen and sprinkle with paprika. Style right in the oven at 200 degrees for 20-30 minutes. Server if necessary. with salad