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Meat fondue

Mains
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Meat fondue

Plant oil
1kgLean beef, tenderloin or thin rose

Instructions for Meat fondue

To prepare the Meat fondue recipe, please follow these instructions:

The oil is heated and poured into the fondue pan. The flax grove must be of cast iron, copper or steel. Ceramic pots are not safe for fondue with oil. The oil gets too hot and the pan can break.

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